ANTIPASTI :::
Insalata Tricolore |
£5.60 |
| Avocado, tomato and mozzarella cheese |
Insalata della Casa |
£5.90 |
| Prawns, tuna fish, lettuce, tomato and avocado |
Prosciutto Con Melone |
£6.20 |
| Parma ham and melon |
Avocado con Gamberetti |
£5.60 |
| Avocado with prawns |
Salmone Affumicato |
£6.90 |
| Smoked salmon |
Funghi Ripieni |
£5.40 |
| mushrooms filled with mozzarella and blue cheese, coated in breadcrumbs, deep fried and served with garlic butter |
Calamari Fritti |
£6.90 |
| Fried squids |
Gamberoni "Burro e Aglio" |
£6.90 |
| Mediterranean prawns in garlic and butter |
Gamberi alla Mexicana |
£5.70 |
| Fried tiger prawns in filo pastry served with a salsa dip |
Cozze Provencale |
£5.70 |
| Mussels in garlic, tomato and white wine (when in season) |
Melanzane alla Parnigiana |
£6.20 |
| Aubergines with tomato and mozzerella cheese |
Brie alla "Giovanni" |
£5.20 |
| Deep fried Brie served with fruit culis |
Pizza Bianca all' Aglio |
£3.00 |
| Topped with olive oil and garlic |
Pizza Bianca con Mozzarella |
£3.50 |
| Topped with olive oil and garlic and mozzarella cheese |
Cestino Di Pane E Burro |
£1.50 |
| Bread basket & butter |
Bruschetta |
£3.00 |
| Toasted crusty bread topped with fresh tomato, garlic and basil |
Minestrone Di Verdure |
£3.50 |
| Mixed vegetables soup |
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PIZZA :::
Margherita |
£5.90 |
| Mozzarella cheese and tomato |
Napoletana |
£6.40 |
| Mozzarella cheese, tomatoes, capers, anchovies and olives |
Quattro Stagioni |
£7.40 |
| Mozzarella, tomato, ham, mushrooms, artichokes and olives |
Capricciosa |
£7.90 |
| Mozzarella, tomato, Parma ham, salami, artichokes, olive and oregano |
Calabrese |
£6.90 |
| Mozzarella, tomato, peppers salami and hot chillies |
Florentina |
£7.60 |
| Mozzarella, tomato, mushrooms, egg and spinach |
Tropicale |
£6.90 |
| Mozzarella, tomato, pineapple, ham, sweetcorn and oregano |
Bismark |
£6.90 |
| Mozzarella, tomato,, mushrooms, egg and anchovies |
Diavola |
£6.90 |
| Mozzarella, tomato, spicy sausage, chilli and oregano |
Nettuno |
£7.20 |
| Mozzarella, tomato, tuna fish, onions and oregano |
Pasqualino |
£7.60 |
| Mozzarella, tomato, aubergines, mushrooms, ham and oregano |
Frutti di Mare |
£8.90 |
| Seafood and tomato (with or without cheese) |
Quattro Formaggi |
£6.90 |
| Four cheeses, tomato and oregano |
Prosciutto e Funghi |
£6.90 |
| Mozzarella, tomato, mushrooms and ham |
Vegetariana |
£6.90 |
| Mozzarella, tomato, vegetables and oregano (mixed of the season) |
Brigadiera |
£7.80 |
| Mozzarella, tomato, rocket salad, parmesan flakes, balsamic and oregano |
Zia Pia |
£7.90 |
| Mozzarella, tomato, blanched chicken spinach, onions and oregano |
Pizza Giovanni |
£8.90 |
| Tomato, mozzarella, spinach, avocado and Parma ham |
Calzone Pompei |
£7.90 |
| Folded pizza filled with tomato, mozzarella, sausage and mushrooms |
Calzone Ruspante |
£7.90 |
| Folded pizza filled with tomato, mozzarella, ham and capers |
PASTA ::: All Pasta dishes may be served as a starter
Lasagna tradizionale |
£6.90 |
| Traditional home made lasagna with minced beef |
Tagliatelle al salmone |
£7.90 |
| tagliatelle in a cream sauce with smoked salmon |
Penne vegetariane |
£6.90 |
| Pasta tubes, roast vegetables and rocket leaves |
Penne pomodoro e basilico o arrabbiata |
£6.40 |
| Pasta tubes in a tomato and basil sauce or a spicy tomato sauce |
Linguine frutti di mare |
£8.90 |
| Flat spaghetti with sea food in a tomato sauce |
Spaghetti alle Vongole |
£8.90 |
| Spaghetti, clams, olive oil, garlic, herbs and cherry tomatoes |
Tortelloni pomodoro e basilico |
£7.90 |
| Home made pasta envelopes filled with ricotta cheese and spinach served in a tomato and basil sauce |
Ravioli all'italiana |
£7.60 |
| Home made ravioli with a meat and cheese filling in a tomato sauce with mushrooms |
Penne Giovanni |
£7.20 |
| Penne in a tomato and cream sauce with parma ham |
Tagliatelle con pollo |
£7.90 |
| Tagliatelle with strips of chicken in a tomato and basil sauce |
Rigatoni Amatriciana |
£6.90 |
| Pasta tubes in a tomato sauce, onions and bacon |
Carni :::
Scaloppa alla milanese |
£11.90 |
| Large veal escalope coated in breadcrumbs and pan fried, served with spaghetti in a tomato sauce |
Fagottino Sorpresa |
£9.20 |
| Veal escalope parcel filled with ham and mozzarella cheesein a white wine sauce |
Saltinbocca alla romana |
£9.20 |
| Thin slices of veal topped with sage and parma ham in a white wine sauce |
Suprema di pollo fiorentina |
£8.60 |
| Chicken supreme in a white wine sauce with, spinach and mozzarella cheese |
Suprema di pollo con peperoni arrostiti |
£8.60 |
| Chicken supreme, roast peppers, cream and white wine |
Entrecote ai funghi selvatici |
£12.90 |
| Sirloin steak in a red wine sauce and wild mushrooms |
Entrecote al pepe nero |
£12.90 |
| Sirloin steak with black pepper corns in a red wine sauce |
fish :::
Trancio di Pescespada all Siciliana |
£12.90 |
| swordfish steak cooked in olive oil with capers, olives and cherry tomatoes |
side orders :::
Tomato and Onion Salad |
£2.50 |
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£1.80 |
| Vegetables of the day includes: Potatoes and one green vegetable |
Individual Vegetable Orders |
£1.50 |
| Spinach, broccoli, mushrooms |
Patate Sautee, Patatine Fritte, Zucchini Fritti |
£1.40 |
| Sauteed or fried potatoes, fried courgettes |
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